S and I would like to introduce one of our local and most favourite brunch spots - Brill.
Brunch is a regular weekend occurrence in London so it is vital to get somewhere with great copy that you love.
Brill stands for 'brilliant' - a term used frequently by the Brits. But the brilliant thing about Brill is that the staff are mostly Australian so you can trust that the coffee is fab.
Their specialty is freshly made bagels - I always have salmon, cream cheese and gherkins and S always has ham, tomato and mayonnaise. Sometimes we even sneak some fresh banana bread.
The vibe is extremely chilled and low key and quite often we walk down leafy Rosebury Ave to Exmouth Market where Brill is located for a lovely Sunday morning.
I have a feeling that we will be visiting Brill for as long as we live in the Angel.
E&S
xoxo
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